2024 Hotelier Harmony - Master Stress and Burnout

Are you feeling overwhelmed and drained by stress and burnout? Do you want to take control of your life? Join our transformative presentation and start your journey to conquering these challenges. Our presentation will help you master healthy coping strategies, learn effective techniques to manage stress and avoid feeling overwhelmed, identify and combat burnout factors, maintain peak performance and life enjoyment, develop resilience and a positive mindset, and gain real-world strategies for personal and professional enhancement. Don’t let stress control your life. Step towards resilience and positivity today!

KEY TAKEAWAYS

Master Healthy Coping Strategies: Learn effective techniques to manage stress and avoid feeling overwhelmed.

Prevent Stress and Burnout:  Identify and combat burnout factors, maintaining peak performance and life enjoyment.

Boost Resilience and Positivity:  Develop resilience and a positive mindset, transforming how you handle challenges.

Practical Applications:  Gain real-world strategies for personal and professional enhancement.

 Don’t let stress control your life.  Step towards resilience and positivity today!

Event Sponsors


Margo Welsh
Health Psychology Expert

BIO

Margo Welsh completed her Master’s Degree at Claremont Graduate University in Positive Health Psychology.  Margo has lost 150 pounds, learned to love physical activity, and has also quit smoking. 

She understands how hard life can be, but she also knows how to successfully walk through the process.  After stumbling on her own through her life changes she became passionate and dedicated to helping others successfully change their behavior patterns without having to deal with the struggles she faced.

Videos

Rising Star:
Unsung Hero:
Beyond the Call of Duty:
Lifetime Achievement:
General Manager of the Year:
Date:
February 22, 2024
Time:
4:00 pm
-
5:00 pm
Venue:
Online
Address:
Your Web Browser
Parking:
Free
Cost
Early Bird
Expires
2/5/24
Regular
After
2/5/24
Members
$
5
$
15
Non-Members
$
15
$
25
Students
$
$
Tables
$
$
RSVP